Grilled Mackerel Fillets Family Pack
Mackerel fillets, grilled and ready to finish. Mackerel is an oily fish, so it carries a rich, savoury flavour and stays moist under heat — grilling concentrates that rather than drying it out.
The fillets come portioned and par-cooked, which means a few minutes in a hot pan, under a grill or in a toaster oven is enough to bring them to the table. Serve with rice, in a rice bowl, or cold as part of a larger spread.
- Oily fish with a rich, savoury flavour
- Grilled and portioned, quick to finish
- Stays moist under heat
- Works hot with rice or cold as a side
- Good source of omega-3
Keep frozen until use. Reheat thoroughly before serving.
Good to know
Everything here comes off the ice and straight into the order. Cut, cleaned and trimmed by hand, then packed the same day it is picked. Expect firm flesh, clean edges and the smell of the sea rather than the fridge.
Cook it simply. Butter, lemon, a hot pan or a low oven will do more for it than anything complicated.
Keeping & cooking
Keep it cold, keep it covered, and cook it while it is still at its best. If something in the order is not right, tell us and a real person will look at it with you.